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Bull City Sushi
Basan is Eschelon's first restaurant in Durham, serving up sushi and much more.
Edwards Mill Bar & Grill
Burgers, sandwiches, pasta...comfort foods redefined.
Cocktail Bar
Our drinks are fun, diverse, and are sure to knock you off your feet.
Lunch Menu: Japanese Cuisine & Sushi Favorites
From classic rice bowls to not-so-traditional terriyaki chicken sandwich, there's something for everyone on Basan's lunch menu. Stop in for a simple Miso Soup, or sit and stay a while to enjoy a one plate lunch combo, served with rice, tempura, vegetables and more.

Appetizer

Edamame GFA

Salted or shichimi garlic

$5

Ika Age

Spicy curry seasoned fried calamari, served with wasabi cocktail sauce and wasabi tartar

$8

Karaage

Crispy fried chicken tosssed with sweet and spicy sauce, served with yuzu aioli

$7

Gyoza

Home made pan fried pork dumplings served with chili aioli

$8

Coconut Shrimp

Coconut and panko crusted shrimp with sweet chili aioli

$9

Soup + Salad

Miso Soup GF

Miso soup with tofu, wakame seaweed, green onion

$4

Corn Potage GFA

Creamy corn soup, parsley, and croutons

$5

House Salad GF

Iceberg and romaine lettuce, tomato, cucumber, and carrot topped with our house dressing

ADD Tuna - $7
ADD Chicken - $5

$5

Avocado Seawood Salad GF

Spring mix, seaweed salad, avocado, tomato, and cucumber topped with our house dressing

ADD Tuna - $7
ADD Chicken - $5

$8

Quick Lunch

served with house salad + miso soup or corn potage

Roll*

Choice of tuna, salmon, kani crab, tempura shrimp, roasted pepper, or spicy tuna with avocado and cucumber

$11

Donburi (Rice Bowl)

Choice of braised beef, spicy pork belly, teriyaki chicken, fried tofu, or tempura shrimp with vegetables over rice

$11

Noodles & Sandwiches

Kara Miso Ramen

Egg noodle, braised pork belly, bean sprout, green onion, and soy poached half cooked egg in a spicy miso pork broth

Large - $14

$10

Tokyo Ramen

Egg noodle, braised pork belly, bean sprout, green onion, and soy poached half cooked egg in a soy chicken broth

Large - $14

$10

Chanpon

Egg noodle, chicken, shrimp, sh cake, napa cabbage, bean sprout, carrot, and green onion in a chicken and pork broth

Large - $14

$9

Tempura Udon

Thick wheat noodles in a soy sh broth, with fishcake, spinach, and green onions, served with assorted tempura

Large - $12

$8

Sushi Lunch*

Sushi Combo

Chef’s choice 6 pcs. nigiri, tamago yaki and 4 pcs. spicy tuna, 4 pcs. california roll

$19

Roll Combo

4 pcs. spicy tuna roll, 4pcs. california roll and choice of 1 roll

$19

Sashimi Combo

Chef’s choice 8 pcs. assorted fish and choice of white rice, brown rice, or sushi rice

$20

Spicy Tuna Don

Mixed tuna, avocado, cucumber, and masago with spicy mayo, and seaweed salad over sushi rice - served with house salad & miso or corn potage

$15

One Plate Lunch Combo

served with rice, tempura, vegetables, california roll, house salad, and your choice of miso soup or corn potage

Chicken Teriyaki

$14

Beef Teriyaki

$16

Salmon Teriyaki

$15

Tuna Teriyaki

$15

Karaage

$14

GF - Gluten Free
GFA - Gluten Free Available

* These items are served raw or cooked to temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server if you have food allergies or
special dietary requirements, and we will do our best to accommodate you.

HEAD CHEF TOSHIO SAKAMAKI